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‘The North of Italy is home to the world-famous white truffle, Parmesan cheese, Parma ham, Balsamic vinegar, Barolo and Chianti wines, and of course, it produces some of the finest olive oils in the world. Our Dinner menu embraces all Northern Italy has to offer. Some menu items have been simplified or adapted to today’s taste and way of life, then carefully tested and ‘tasted’.Il Cacciatore has a children’s menu which is available for 6pm and 6.30pm reservations only.
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